Notable for its full golden colour and rounded fruit backed up by keen acidity and reminiscent of grapefruit and lime. Picpoul, is a local grape variety with small golden oval-shaped fruit. Surprisingly lush and expansive and therefore great with food, especially seafood. “Creamy lemony aromas meld seamlessly into pure citrus flavours, where lip-smacking, mouth-puckering acidity is balanced by ripe fruit, citrus peel and tinned pineapple.” 92 points Nathalie Earl, Decanter (Aug 23)
